Have fun and choose your own flavors by adding in finely chopped Oreo cookies, chopped Reese's Peanut Butter Cups, Heath candy bars, Butterfinger candy bars, Smarties, whatever you wish --- all candy or...
Author: Kittencalrecipezazz
There is some debate in our ice cream parlor what the "traditional" split consists of. I did some research before we opened and it seems that this is the most consistently "traditional" split served, even...
Author: Karen..
This recipe uses frozen cherries, so it's great to make all year round! This is a sweet cobbler you can reduce the sugar slightly for a less sweeter taste. Although I have never tried it, I imagine that...
Author: Kittencalrecipezazz
This recipe only makes 1 pint. If you double the ingredients you can make a quart. Simple ingredients. I got this recipe out of a book called Homemade in the Kitchen.
Author: mary winecoff
This is the original Chi-Chi's Mexican Fried Ice Cream. You can serve this on the fried flour tortilla sprinkled with a cinnamon sugar mix as it was done in the later years or in a sherbet glass as it...
Author: KingJackQueen
I've found that I often prefer a lighter ice cream without all the heavy cream and eggs. Here is a recipe I found for a simple ice milk that can be tweaked with variations (add your favorite fruit, nut,...
Author: Ames Shaps
Make and share this Dairy Queen Ice Cream Copycat recipe from Food.com.
Author: Claire312
Start defrosting the peaches about 2 hours before assembling and baking the cobbler. Timing does not include defrosting and marinating of the fruit
Author: Abby Girl
Lemon granita is easily the most popular of all Italian ices, and with good reason. On a hot summer's day, no refreshment beats it tangy, revitalizing taste. Prep time included chill time. From The Mediterranean...
Author: Bev I Am
A classic & delicious Italian dessert. It is very light, so it is good after a heavy meal. Serves 4
Author: -------
Make and share this Rum and Raisin Ice Cream recipe from Food.com.
Author: evelynathens
Recipe from a friend. Without instant pudding mix. Kid approved! Prep time does not include freezing time.
Author: WI Cheesehead
This is a delicious, rich, impressive looking frozen dessert, which is surprisingly easy to make, and can also be made a day ahead. Prep time for this recipe = freezing time
Author: Dee514
Easy to follow recipe I got from the Hamilton Beach Website for my ice cream maker. No eggs which is good for us as we know several little allergic people (who love Ice-cream).
Author: momzers
Posted in response to a thread. I asked the sweet gals at our local DQ about making these cakes. This is it. Simple as it may seem, this is exactly the recipe. The three hours is freezer time.
Author: Redneck Epicurean
This is a quick, easy treat my family's always made. Chocolate chips, pineapple, strawberries can be added to the mix the last 5 minutes.
Author: melissa_marie22682
Just wait until you taste this, it is so easy to make and so good! The success of this cake will depend on the quality of ice cream that you use, so try to purchase the best, also try this using chocolate...
Author: Kittencalrecipezazz
This is so easy and tasty- intense peanut butter flavor for the real PB lovers! Use 1/2 cup for less intense peanut butter taste. Cook time is freezing time.
Author: newmama
I frequently make this during the summer using my favorite fruits (strawberries or blueberries or peaches, mmmmmm!!), just about any fruit can be used....experiment!
Author: Dee514
This recipe is similar to other popsicle recipes out there, but I made it sugar-free and practically calorie-free!
Author: SuzyQ in Seattle
I've never made this but I tasted a bit, that was all that was left, and it was really good. It only has 4 ingredients and sounds super easy to make. I think you could easily substitute homemade sauce...
Author: Margie99
A recipe from the Barefoot Contessa herself, Ina Garten. Sounded too good for me to lose.... Cook time is freeze time.
Author: Raquel Grinnell
I tried this at a friends house and had to have the recipe. It is delicious! Cook and prep times are approximate. Cook time is for freezing.
Author: keen5
Make and share this Mc Donald's Milkshakes recipe from Food.com.
Author: Nurse Brittani
This home-made ice cream is great! I love this recipe and every time I make it I always say there is no reason to ever buy it from a store! There's nothing like home-made!
Author: Bev I Am
This is me and my brothers recipe for yummy frozen bananas.You will sure be surprised how quick and easy these are to make.
Author: Cupcake-Princess
Like Capital-One, I don't leave home without it. For family or church gatherings, there's always a couple of requests for this oh-so-easy salad/dessert. Be mindful, though...it really freezes up and does...
Author: Suzie
These popsicles have a perfect texture like store bought. You can make all one flavor and make flavors you can't buy like cranberry, mango, melon, ice tea, etc. Perfect for diabetics like me or dieters....
Author: pressurecooker
I made this recipe before McDonalds had Frappes, and before I knew what one was. I wanted to make a shake inspired from a Snickers Icecap thats made in a local expresso shop. I took a few ideas from several...
Author: ShannonNP
I won first place with this super easy lemon ice recipe several years ago at a family freeze off. It's easy, refreshing and always a big hit. You can always change out the lemon for lime or orange juice...
Author: CandyTX
Make and share this Mcdonald's Chocolate, Strawberry or Vanilla Shake recipe from Food.com.
Author: AmandaMcG
This is my favorite dessert. This recipe came from my boyfriend's Mom. The cook time listed is actually the approximate freeze time.
Author: Fancy
Thick, rich, and creamy, and with a texture to rival (or even surpass) homemade ice cream from a machine. Seriously. My machine-made ice cream often turns out a little icy, but this doesn't. Just dense...
Author: ItalianMama
My grandmother always made Orange Crush ice cream when we came to visit her in the summer. It holds many fond memories from my childhood. A friend gave me this recipe and I wanted to save it just in case...
Author: Skmarrama
One of our family favorites for the ice cream machine. Prep time does not include the time for freezing.
Author: CookingONTheSide
Very similar to soft serve ice cream found at restaurants, fast food places and various stores. You may need to change the amounts based on the size of your ice cream maker/turner!
Author: admin
This is my basic recipe to make waffle cones. I make these and roll into shape for ice cream cones, or place over the back of custard cups to make small bowls. I also make them and cut with a pizza cutter...
Author: andypandy
This is one of my favorite homemade ice creams. It is super easy and tasty. I have had this several times since I was a young boy but have never made it myself. The Eagle Brands website calls for 20 oz...
Author: Bill Butler
This recipe was posted in answer to a message board request. It was one of many recipes that came with my ice cream machine. Cinnamon ice cream is yummy on warm apple pie, baked apples, bread pudding or...
Author: Dee514
It was very hot and humid here today, so I made some Italian Lemon Ices to help cool off :) I have included both versions because most people have a definite preference for either the "water ices", or...
Author: Dee514
The ice cream is ready to serve as soon as the ice cream maker stops! I used 1 C whole milk, and 1/2 C 2% milk.
Author: Absarunnin
This always bring's back chilhood memories. It's an old time dessert that my mom made quite frequently. You may also use CornFlakes or RiceChex instead of the Krispies.
Author: CoffeeB
easy light served cold.. prepare ahead. is loved by many.. i got this from my mom, and she makes it w/cherries on top b/c my dad likes the cherry kind.
Author: stefuni
Make and share this Classic Lemonade Ice Pops recipe from Food.com.
Author: ratherbeswimmin
The best way to capture the elusive flavour of summertime. Ben and Jerry prefer small peaches because they have more flavor and less water than the larger ones. Prep is 2hrs 15 mins which is almost all...
Author: Annacia
I love ice cream, especially home made, and I wanted one i could still eat on low carb. So I made this one. I was afraid it wouldnt turn out but it was Perfect!!! So good. Its very sweet. I used 5 tblsp...
Author: dr_kaley
These taste amazing and are very simple! They must freeze for 4 hours (not included in preparation time).
Author: CookingONTheSide
Wonderful blueberry ice cream that can be made from either fresh or frozen blueberries. Great summer-time treat! The recipe comes from a Country Woman Magazine, which I purchased just for this recipe....
Author: Kim D.